Johansens logo Johansens Award Winner Logo

Provenance - some of the many local foods we use at Combe House
Staff in our award winning Restaurant, at Combe House in Devon, Near Exeter Link to image of Combe House Hotel in Devon Dining at Combe House Devon Food by the Master Chef's of Great Britain working at Combe House Hotel & Restaurant in Devon, UK Detail of a luxury suite at Combe House in Honiton, Devon Link to Ken and Ruth Hunt The Boswell Suite at Combe House Hotel in Devon The Great Hall at Combe Hotel in Gittisham Eating Alfresco, at Combe House, near Exeter Wonderful dinning at Combe House, nr Exeter in Devon The living room of the Linen Suite in Combe House Hotel, Gittisham, Devon, UK Food by the Master Chef's of Great Britain working at Combe House Hotel & Restaurant in Devon, UK

"South West Restaurant of the Year 2006"

- Taste of the West Awards


Provenance - Fruit and Vegetables

Bakers Farm, Illminster

A small 40-acre farm run by a traditional Devon man, John Rowswell,
whose passion is organic vegetables and fruit.

 

 

 

 

 

 

 

 

 

 

 

 

 


We are ardent in sourcing the freshest and best quality fruit and vegetables for our menus, and over the years have discovered some wonderful produce close to Combe House.

somewhere different, somewhere special


nights

Devon Thatch Cottage
Romantic Thatch Cottage for Two at Combe House Hotel in Devon

Romantic Hideaway for Two
with its own secluded
walled garden.

When it comes to Romantic Escapes & Honeymoon Nights, Combe's Thatch Cottage
is hard to beat.

Book your
Romantic Getaway

Tel: 01404 540400


click here to read more


 






 

COMBE HOUSE HOTEL & RESTAURANT, GITTISHAM, HONITON, DEVON EX14 3AD - tel: +44 1404 540 400 - e: stay@combehousedevon.com
Registered in England and Wales No. 3558386 - VAT Registration No. 712 1023 05

 
A link to the home page of Combe House Hotel & Restaurant